New York Kitchen
WineriesBanquet, Meeting Rooms, Conference FacilityRestaurantsEducationCulinaryCatering & Meal PreparationWine & Spirits
Come experience New York State's bounty. Our mission is to educate, engage, and excite our local communities, and to celebrate New York's food, wine, craft beers & spirit industries. Sample wine, beer & spirits from around the state, enjoy lunch or dinner prepared with local agricultural products, take a class and create your own culinary masterpiece, discover a unique treasure in our Gift Boutique, or attend a special private event! We have so much to offer at our beautiful and state-of-the-art facilities. Overlooking Canandaigua's picturesque pier, the Center's building is an inviting and stunning showcase for receptions, classes, and dining & drinking experiences.
Visit www.nywcc.com for full detailed listings of our classes and happenings.
Market SupervisorCategory: Food Industry and RestaurantsTaste NY MarketFinger Lakes Welcome Center Market Supervisor - Position DescriptionNon-Exempt The Market Supervisor Position requirements:Non-exempt30-35 hours per week during spring/summer (May – October)20-25 hours fall/winter (November – April)Experience in restaurant, management, serve safe - - is desired but not necessaryMinimum work period: All holidays, days, nights, weekends as ...read more
Tourism AmbassadorCategory: Hotel, Gaming, Leisure, and TravelTaste NY MarketFinger Lakes Welcome Center Tourism Ambassador - Position DescriptionNon-Exempt The Tourism Ambassador Position requirements:Non-exemptUp to 30 hours per week during spring/summer (May – October)Up to 15 hours per week fall/winter (November – April)Minimum work period: All holidays, days, nights, weekends as scheduleStart Date: ImmediatelyPosition reports to: General ...read more