Young Lion Winter Beer Pairing Dinner
Guests were licking their plates clean and downing some delicious craft brews at the last YLBC & NYK Dinner - here's your next chance to get in on the action! Join us at New York Kitchen on Thursday, February 28th at 6pm as we pair food & beer for the ultimate dining experience. Tickets are $85 and include all five courses each paired with a Young Lion Brewing Company craft beer. During the dinner you'll get to hear from the Chef's behind the menu and Young Lion's Sales Manager, Tim Nervina! MENU 1st Course Mulligatawny: Curry Soup with Red Lentils, Apples, Coconut Milk & Duck Confit Paired with YLBC IPA 2nd Course Baby Greens Salad with Smoked Trout, Balsamic Glazed Beets, Grilled Red Onion, Roasted Pistachios and Horseradish Cream Paired with YLBC Pilsner 3rd Course Braised Rabbit Leg with Mascarpone & Truffle Polenta Served with Marsala Roasted Chanterelle Mushrooms Paired with YLBC Mexican Lager 4th Course Wild Boar Duette: Grilled Boar Chop & House-made Boar Sausage Served with Roasted Root Vegetable Au Gratin & an Apple Fennel Slaw Paired with YLBC Scarlet Haze IPA Dessert Course Chocolate & Banana Bread Pudding with Smoked Sea Salt Caramel Served with Young Lion Stout Ice Cream Paired with YLBC Bourbon Barrel Aged Stout
Date and Time
Thursday Feb 28, 2019
6:00 PM - 9:00 PM EST
Thursday, February 28th at 6:00pm
Location
New York Kitchen 800 South Main Street Canandaigua, NY 14424
Fees/Admission
$85 per person
Contact Information
Mandy Hagadorn
(585) 394-7070
mandy.hagadorn@nykitchen.com
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