This is the Trail’s smaller, more intimate food and wine pairing event. We partner with the Finger Lakes Cheese Alliance to bring local artisan cheeses to our member wineries. There are two chances to participate – Saturday, February 23 or Saturday, March 9. 10 participating wineries are matched up with local creameries, offering attendees 3-4 cheese and wine pairings at each stop. Tickets are $25 per person and are available for purchase on our website: www.senecalakewine.com.